by organizer | Jan 22, 2020
Vincent Fricke loves eating meat — but the chef also sees the issues of our current meat production and consumption, which causes far-reaching consequences for our planet and might even lead to meat no longer being available. In this talk, he highlights 4 easy...
by organizer | May 18, 2019
For Marc it’s a safe bet that you all love food, but in his talk he shows how to produce healthy food in a sustainable way. On his search for these technologies he discovered some of the industry’s biggest problems. Showing some of the worst consequences,...
